Madeleines aux bleuets, à l’amande et au miel
Chickpeas and colored cauliflowers salad with grilled spices dressing
Collations à base de légumes
Squid ink linguine with multi-coloured peppers
Carrot salad with honey-cumin dressing
Garlic scape and roasted almonds pesto
Baby beers salad with orange and mozarella di bufala
Les ogm démystifiés – partie 2
Green bean, melon and watercress salad
Beetroot, goat cheese and mâche carpaccio
Collation à base de légumes
Les ogm démystifiés – partie 1
Dumplings au chou nappa
Et si vous pensiez à votre intestin?
Mi-cuit de pétoncles, purées de poivrons à l'ail
Calendrier des disponibilités des fruits et légumes du québec
Fresh corn empanadas
Cantaloupe and brandy ice cream
Panna cotta à la compotée de cerises de terre
Boulette de porc, sauce tomate et cantaloup
Spring medley salad with raspberrie & honey
Légumes : mille et une raison de les consommer...et de les apprécier!
Tatins aux échalotes, aux pommes, au fromage de chèvre et au prosciutto
Fruits and veggies : how to end food waste?
Mache, apples and cranberries salad
Goat cheese, candied tomatoes and mâche omelette
Campagne radio 2016
Plants to refuel water!
Our 2016 contest is launched!
Pork tenderloin salad with fennel and mango
Asian minced beef
Tagliatelle with farmer's market pesto
Duck, figs and mâche pizza
Mâche-banana-strawberry smoothie
Spring sushis with spicy clams
Sake ceviche in a boston lettuce bowl
Mâche and beets quiche
Crab, fennel and apple salad on boston lettuce
Mâche, beetroots and sausages salad
Salmon on fennel and pesto salad
Salmon tartar with boston lettuce
Potager riendeau: a family business and an inter-generational success story
A contest to celebrate mangez quebec's first book release!
Are fruits too sweet?
Baked potatoes and peppers salad with dill and roasted garlic dressing